If a great steak is your weakness, you absolutely have to get to FlameStone Grill in Oldsmar, about two minutes from Hillsborough Avenue in Tampa.

At FlameStone, steaks are grilled over an open flame and are only Stock Yards of Chicago Angus Beef that are minimum 28-day aged, and hand cut and individually selected on premises.

You will not find a better steak!

FlameStone is a casually sophisticated American Grill that places an emphasis on cooking with nature’s most basic elements: Fire & Stone. Their passion is to serve highly flavored food with the highest quality service possible.

Starters such as Tableside Guacamole or Stone Oven Flat Breads make your first choice a tough one. FlameStone’s Tableside Guacamole is an experience unlike any guacamole you have ever tasted. Made tableside using a traditional Molcajete, FlameStone only uses Haas avocados and the freshest ingredients possible. It is truly amazing!  One of Joe’s favorites, too!